YPARD news

Country

YPARD Café Peru –Resilience and innovation stories by young entrepreneurs through pandemics
22 Dec 2020by Pedro Reyna
Global YPARD Café in Rwanda: Insights and highlights
20 Dec 2020by Pacifique Nshimiyimana
How youth can engage in agribusiness post COVID-19
12 Dec 2020by Ayodeji Rauf
YPARD Nigeria Café: Youth engagement in agribusiness post COVID-19
12 Dec 2020by Nelson Owoicho
The role of networks in promoting food system transformations
11 Dec 2020by Paulo henrique Pulcherio filho
Meet the Voices on the Global YPARD Café in Rwanda
09 Dec 2020by Pacifique Nshimiyimana
Join the Global YPARD Café in Nigeria
09 Dec 2020by Eric Terver Nyikwagh
Beating the hurdles of agribusiness in these times
07 Dec 2020by Falade Yinka Tobi
YPARD Global Café: The baton handed to Africa
07 Dec 2020by Kofi Kisiedu Acquaye
YPARD Nepal Café: Quality Management and Environment Management System
02 Dec 2020by Abhishek Khadka
Join the 2020 YPARD Albania Café!
25 Nov 2020by Bledar Meta
Join the Global YPARD Café in Yerevan, Armenia
23 Nov 2020by Stacy Hammond
YPARD Café Peru – YOUTH & INCLUSIVE BUSINESS: Fostering opportunities at the new normal
23 Nov 2020by Pedro Reyna
Welcoming the new YPARD Brazil communications focal point: Danilo Crispim Massuela
18 Nov 2020by Pius Hiwe
Call for applicants - YPARD Country Representatives for the Africa region
11 Nov 2020by Kofi Kisiedu Acquaye
Call for applicants - YPARD country representatives for the European region
10 Nov 2020by Stacy Hammond
Sommet de la jeunesse ivoirienne sur les objectifs de Développement Durable 2020
02 Nov 2020by Mouhamadou Dosso
Announcing the new YPARD representation in the EFARD management team
22 Oct 2020by Stacy Hammond
Welcoming YPARD Costa Rica Country Representative: Manuela Gil Echeverria
16 Oct 2020by Pius Hiwe
Launching Global YPARD Café: call for project proposals
13 Oct 2020by Pius Hiwe
Welcoming YPARD Mexico Country Representative: Horacio Rodríguez Vázquez
05 Oct 2020by Pius Hiwe
Welcoming YPARD Tanzania representative: Peter Heri Mlay
01 Oct 2020by Kofi Kisiedu Acquaye
Welcoming YPARD Grenada country representative: Bevon Chadel Charles
01 Oct 2020by Stacy Hammond
Call for speakers: young professionals in agrobiodiversity preservation
23 Sep 2020by Dinesh Panday
Be the YPARD voice in the new EFARD Management Team!
22 Sep 2020by Libuška Mercl
Get involved with the Youth Alliance for Zero Hunger
14 Sep 2020by Jim leandro Pil Cano
YPARD: renewed Steering Committee dynamics for deeper international community engagement
01 Sep 2020by Marina Cherbonnier
YPARD Niger: Call for Country Representative
28 Aug 2020
Tackling food waste in Brazil
24 Aug 2020by Luisa Bresolin Oliveira
Online platform of SEARCA tackles agricultural underpinnings on youth empowerment
14 Aug 2020

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Youth success stories

From the Czech Republic to Asia, Africa and beyond my agricultural story so far!

Introducing Dr. Hynek Roubík, an expert in organic waste management and sustainable technologies, leader of the Biogas Research Team at the Czech University of Life Sciences Prague (CZU), an agriculture enthusiast with a passion for his work and the second-youngest member of the Czech Academy of Agricultural Sciences and Bioeconomy platform of the Czech Republic.

Youthful passion to contribute to sustainable food systems

Charles Masereka Yoronimu's commitment to contributing to building sustainable food systems drives him to be an active agent of youth engagement in agriculture.

5 years of YPARD: a life-changing journey

"Being a YPARD representative gave me so many empowering opportunities, but also a chance to empower others" Testimonial by Ivana Radic Jean highlighting her experience and journey in working with youth in agriculture within the YPARD Serbia community since February 2013.

YPARDian bags home the 2017 SFIAR Master Thesis award!

In 2017, YPARD member, Sebastian Mengel, was the recipient of the Master Thesis award for his collaborative research with YPARD, HAFL and CGIAR CRP drylands program on agricultural livelihoods of rural youth in the drylands of Midelt, Morocco.

Good-bye from YPARD Nepal: Creating a space for young leaders

This testimonial by Dinesh Panday highlights his experience in working with youth in agriculture within the YPARD Nepal community since 2012. He is currently a doctoral graduate research assistant (2016-2019) at the University of Nebraska-Lincoln and the former YPARD Nepal country representative.

A season of innovation

The climate-smart irrigation system was designed with the aim of addressing these challenges; by collecting rainwater, transferring it below the soil surface and using it during the time of low rainfall thus making water available and accessible for perennial plants all year round.

Climate resilient agriculture and producer-consumer justice through ICT

Sustainable Development Goal (SDG) 13 was created to take urgent action to combat climate change and its impacts to ensure climate resilient agriculture and ICT based business promotional interventions from producer to consumer level. Youth, therefore, can play a supporting role to increase awareness and promote the agenda of SDG for agricultural sustainability to make sure others are aware of it.

From nowhere to somewhere; YPARD made a way

Marc Ghislain tells about all the changing scenes in his life as a young professional in agriculture: the anxiety in choosing a profession in agriculture and how his engagement with YPARD helped him find his feet in the agricultural sector.

A non-traditional career path

I strongly support and believe in an inclusive and equitable quality education together with lifelong learning opportunities for all. It is very important that we start to facilitate more flexible career paths in science if we want to encourage diversity and creativity. Being a lifelong learner is a value of sustainable self-development. It opens the door to life-changing, rewarding, fulfilling and continuous growth.

Easier said than done: Gender equality and women empowerment

The role of young people in helping shift gender perceptions is paramount. We can no longer employ tradition and culture as excuses for allowing basic inequalities between genders to occur and to keep perpetuating themselves. We need to acknowledge and cherish culture, but also acknowledge that culture is not a static entity and that it can, and must, evolve towards a more equal society.