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Water use efficiency: SDG target 6.4

With a vigorous rise in population, demand for food and food products is going up every day that puts an immense pressure on agriculture.  Such an increasing pressure consequently asks for an interminable availability and increased efficiency of inputs as irrigation and fertilizers. However, due to climate change, lack of proper government policy, overexploitation of natural resources and low resource use... More

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  • Nepal
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Climate is changing. Food and agriculture must too

As a crux of world economy, agriculture feeds and clothes the whole planet. Though human civilization commenced with hunting and gathering, chasing and foraging couldn’t feed every mouth. People then started cultivating to make their food easily accessible. But overtime, traditional agriculture couldn’t meet rushing demand. Scarcity then gave rise to human innovations and the technological era commenced in agriculture. Tractors... More

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  • Creating opportunities for policy debate
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Organic : An Ostracized Necessity?

  Humans naturally crave for economy, productivity and environment. Can organic really satisfy these human wants? A colloquial query that has emerged since the organic farming originated in early 20th century.        Changes usually spring out of a havoc. The hydra of famines during 1960s led to the emergence of the concept of green revolution that escalated the use... More

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  • Nepal
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Shrinking Pollinators: A Hot Potato

Biological beings coherently coexists in nature.  Various interactions in biological world have aided in sustaining the nature in its balance form. Among all the interactions the association between pollinators and plant has been most useful to humans since the dawn of civilization. By transferring the pollen from one plant to the other, pollinators helps in production of fruits, nuts and seeds.... More

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  • Nepal
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Pulses: Crux to a Sustainable Future

  Presently 800 million of the total world population goes to bed with a hungry stomach.  Furthermore, it is assumed that population of the world will be at pinnacle (9.1 billion) by 2050  which will require a spectacular rise in food production, at least by 70%. Feeding this huge population with reigning matters like green house gas emissions and climate change... More

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  • Nepal
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