Few days before the World Food day (16th of October), the Barilla Center for Food & Nutrition Foundation (BCFN Foundation) organized a press lunch to present the 8th International Forum on Food and Nutrition.

The BCFN Foundation is a multidisciplinary research centre analyzing the causes and effects that economic, scientific, social and environmental relationships have on nutrition. It produces scientific content that can be used to inform and help people with a responsible choice regarding nutrition, health and sustainability. The BCFN Forum is, therefore, an international event that, through dialogue and networking, aims to find concrete solutions to the challenges of the current food system.

The 2017 Forum, which will take place on the 4th and 5th of December in Milano with the patronage of World Food Program Italy, will present:

The 4th of December will be entirely devoted to new generations of students and researchers: BCNF will voice international networks and listen to their proposals for the future of food. For that, YPARD Italy will take part in the event to raise awareness and to create new flourishing collaborations.

For more information about the occurrence, visit here the BCFN page. 

Picture credit: Picture 1 BCFN, picture 2 virginia cravero